Tag: idly/dosa side dish
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Thengai(Coconut) Thuvaiyal-Parcel chutney
View RecipeThis variety of coconut chutney is made in our family for packing during travel. This would stay perfect atleast for two days if you use…
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Sothi
View RecipeA very common special dish which would occupy any event/gathering. It is dish from my native.The way it is prepared is so unique in my…
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Thakkalli Kolakari(Tomato Khicidi)
View RecipeThis kolakari also known as khicidi amidst our family is a perfect combination to idly/dosa. Ingredients: Tomato-4 Onion-1 Green Chilly-1 Salt-To taste Turmeric powder-A pinch…
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Groundnut/Peanut/Verkadalai Chutney
View RecipeAn easy-to -make and protein rich chutney which can side dish to idly or dosa. My father-in-law said me this recipe over phone on a…
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Coriander thuvaiyal(Kothamalli thuvaiyal)
View RecipeIngredients: Coriander leaves-1 cup(Cleaned) Tamarind-A small piece Coconut – 3 tbsp(grated) Red chilly-2 Salt-To taste Oil-To cook To temper: Mustard seeds-1/4 tsp Urad dhal-1/4 tsp…
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Pudhina Chutney(Mint chutney)
View RecipeMint leaves- I cant describe how aromatic these are. I cant stop taking the flavour. A pinch of this leaves added to any dish will…
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Kothamalli(Coriander leaves) Chutney
View RecipeI always prefer cooking a dish without adding any ingredient that would alter the basic taste.For example, most recipes of coriander chutney has coconut/onion/tomato added…
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Coconut Chutney-Version 5(With garlic)
View RecipeThis is yet another version of chutney with a slight variation. I prefer it little watery and it is my all time choice with steaming…
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Coconut Chutney-Version 4(With Shallots)
View RecipeI love shallots in any form. So this is one of my favourite chutneys. Ingredients: Coconut-1 cup grated Shallots-3 Green chilly-2 Tamarind-A Small piece Salt-To…
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Coconut chutney-Version-3
View RecipeIngredients: Coconut-1 cup grated Red chilly-2 Tamarind-A Small piece Salt-To taste Oil-To temper To temper: Mustard seeds-1/2 tbsp Urad dhal-1/2 tbsp Curry leaves Procedure: Heat…