Coconut Thuvaiyal/Thengai Thuvaiyal-A five minute recipe. A different variant of coconut chutney.I always love make variants with side dishes.I just try to add /eliminate any…
This variety of coconut chutney is made in our family for packing during travel. This would stay perfect atleast for two days if you use…
This is yet another version of chutney with a slight variation. I prefer it little watery and it is my all time choice with steaming…
I love shallots in any form. So this is one of my favourite chutneys. Ingredients: Coconut-1 cup grated Shallots-3 Green chilly-2 Tamarind-A Small piece Salt-To…
Ingredients: Coconut-1 cup grated Red chilly-2 Tamarind-A Small piece Salt-To taste Oil-To temper To temper: Mustard seeds-1/2 tbsp Urad dhal-1/2 tbsp Curry leaves Procedure: Heat…
Ingredients: Coconut-1 cup grated Green chilly-2 Bengal gram-1 tbsp Tamarind-A Small piece Salt-To taste Oil-To temper To temper: Mustard seeds-1/2 tbsp Urad dhal-1/2 tbsp Curry…
Coconut Chutney can be made with many variations and it is an excellent combination with soft idlis,crispy dosa,hot vada/bajji/bonda.I am giving you five versions of…