Tag: breakfast and dinner sidedish
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Masala Dosa|Masala Roast
View RecipeMasala Dosa|Masala Roast : Masala Dosa/Masala Roast has been one of my favourites in childhood. I have enjoyed seeing mommy making it and also having…
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Thengai(Coconut) Thuvaiyal-Parcel chutney
View RecipeThis variety of coconut chutney is made in our family for packing during travel. This would stay perfect atleast for two days if you use…
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Karuveppaillai(Curry Leaves) Thuvaiyal
View RecipeCurry leaves would be part of waste/trash of many plates.So to avoid it, you can have this recipe as a side dish to idly/dosa or…
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Pudhina thuvaiyal(Mint Thuvaiyal)
View RecipeA perfect combination with rice and oil. Ingredients: Mint leaves-1/2 cup(Cleaned) Tamarind-A small piece Coconut – 2 tbsp(grated) Red chilly-2 Salt-To taste Oil-To cook To…
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Coriander thuvaiyal(Kothamalli thuvaiyal)
View RecipeIngredients: Coriander leaves-1 cup(Cleaned) Tamarind-A small piece Coconut – 3 tbsp(grated) Red chilly-2 Salt-To taste Oil-To cook To temper: Mustard seeds-1/4 tsp Urad dhal-1/4 tsp…
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Pudhina Chutney(Mint chutney)
View RecipeMint leaves- I cant describe how aromatic these are. I cant stop taking the flavour. A pinch of this leaves added to any dish will…
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Kothamalli(Coriander leaves) Chutney
View RecipeI always prefer cooking a dish without adding any ingredient that would alter the basic taste.For example, most recipes of coriander chutney has coconut/onion/tomato added…
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Coconut Chutney-Version 5(With garlic)
View RecipeThis is yet another version of chutney with a slight variation. I prefer it little watery and it is my all time choice with steaming…
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Chow Chow /Chayote Khicidi
View RecipeIngredients: Chow Chow-1 medium sized Onion-1/2 cup finely chopped Green chilly-1 finely chopped Tamarind extract-1/4 cup Hing-A pinch Turmeric Powder-A pinch Salt-To taste Oil-To Cook…
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Brinjal/egg plant Khicidi(Kathirikkai Kolakari)
View RecipeThe only way in which I wish to take brinjal is this khicidi. It is a perfect combination with steaming hot idly. Brinjal being a…