Millet Recipes:
Millets or Miracle Grains or Siruthaniyam is a part of our traditional food habits and they are once again gaining momentum. Here is a collection of 40 recipes with millets for babies, kids, toddlers and everybody. I have attempted making everything from the traditional kanji/koozh to kids favourite cakes/brownies. Click on continue reading under each post to see the full recipe. As you scroll through each page click older posts to see all the millet recipes. There are 40 millet recipes with step by step images and procedure. You can read in detail about each millet and its nutrition value here.
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Multi Millet Kozhukattai recipe: Millet are a part of our weekly meals and in fact daily meal too through multigrain porridge we consume daily. I…
Kambu Koozh: Kambu Koozh/Pearl Millet Porridge is one of the traditional dishes of South India. It is a naturally fermented filling and healthy breakfast. This…
Chola Dosai- Chola Dosai/Jowar Dosa/Sorghum Dosa is made with the white millet cholam/sorghum/jowar. Chola Dosai is so filling, soft and gluten-free. Chola Dosai has several…
Ragi Kali Recipe: Hello readers, How are you doing? There was a short gap in my blogging owing to few health reasons and certain technical…
PANIVARAGU DOSA|PROSO MILLET DOSA-Panivaragu or Proso Millet is also called hog millet(Panicum miliaceum).It is gluten-free, rich in protein, phosphorous, lecithin and calcium.It reduces the chances…
Ragi Idli: Ragi Idli/Finger Millet Idly/Nachini ka Idli with our simple idly-dosa batter and sprouted ragi flour is what we are going to have as…
Eggless Multigrain Brownies Recipe: Kitchen Kathukutty is nearing three years completion and I began sending out invites for guest posts to mark my celebrations. I…
Ragi/Finger Millet/Nachini/Kelvaragu/Keppai-This is a super food from our ancestors which is again gaining momentum now.I have been regularly using this as part of baby food…
Varagu Kozhukkattai: Millets have been a part of our diet since little one turned one. I was initially hesitant about its taste and flavour but…